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Meat Free Everyday - Recipes

Flaxseed, Olive and Gruyere Bread

Ingredients:

• 2 C gound flaxseed meal
• 300g Gruyere cheese grated
• 1/3 C diced olives
• 1/3 C Olive Oil
• pinch dried herbs, I used Rosemary
• 1/2 C milk/water
• 5 beaten eggs
• 1 T Baking Powder

Cooking method:

1. Mix the dry ingredients together. Mix the wet ingredients together.
2. Mix the wet and dry ingredients together. Immediately place in a greased baking sheet in a circular shape.
3. The mixture becomes stiifer as the liquids are absorbed so do not leave mixture to stand.
4. Sprinkle the top of the loaf with dried herbs, olives or cheese.
5. Bake at 180'C for 30 mins.

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