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Meat Free Everyday - Recipes

Almond Ricotta Bread

Ingredients:

• 300g ground almonds
• 300g Ricotta cheese crumbled
• 1 C desiccated coconut
• 1/3 C Grapeseed Oil
• 1 T Baking Powder
• 3 beaten eggs
• Stevia to taste
• 1 t Vanilla extract
• Ground spices to taste, I used Cinnamon, Cloves and Nutmeg

Cooking method:

1. Mix the dry ingredients together.
2. Mix the wet ingredients together.
3. Combine wet and dry ingredients.
4. Place in a greased oven proof loaf tin.
5. Bake at 180 deg C for 30 mins.

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