Raspberry cheezecake – Raw and vegan Karen found this Raspberry Cheezcake recipe in a recent local Good Housekeeping magazine. It is so encouraging to find more and more vegan food available, as well as vegan recipes in all sorts of lifestyle magazines. In fact this issue had recipes for a full raw vegan meal. and …
One of my favourite discoveries in raw food are the absolutely amazing raw vegan cheezecakes or tarts. Everybody seems to love them, so here is the easiest one to make – Pineapple Cheezecake. The original recipe is from Natalie and Noel’s “Easy Living Food” recipe book which has become one of my main “go to” …
Coco pine smoothie Coco pine smoothie It never occurred to me till the other day to put pineapple in a smoothie. But I came up with this tropical sounding pina-colada style concoction. And it was delicious! Coco Pine smoothie ingredients Ingredients: 1 pineapple 2 bananas 1 C coconut flakes (soaked overnight) 6 to 8 pitted …
Raw mini carrot cakes Here is another delicious raw dessert from my recipe book of the moment – ‘easy living food’ – by Natalie Reid and Noel Marten. Cake: 4 C carrots, finely grated 2 C almonds, or other nuts 1 C date jam 1 C dessicated coconut 1 C orange juice 1/2 C raisins …
Chocolate Brownies I am back offshore again, but Karen is still, home trying out more dehydrator recipes. Over the last few years, having realized how bad refined sugar is, I have managed to lose my taste for sweet things. However, I have now found all these delicious and healthy raw food sweet things. This is …
Lunch – salad with raw vegan lemon tart My very first attempt at a raw vegan dessert was actually a lemon tart, from the Rawlicious recipe book, available from Amazon here. It uses avocado as the bulk for the filling. The trick here is to make sure you have enough lemon flavouring in it to mask …
