Amsterdam! We fared (pun intended) better than anticipated here. We spent one night in an hotel in Amsterdam before heading off on our boat on the waterways, (which I will cover in the next post) and three nights in a self catering apartment in the city centre afterwards. Bagels and Beans – Vegetarian Restaurant in …
Soy burgers
Homemade Soy Burgers We visited a friend a while ago for a braai (barbeque), and he produced the most wondeful vegetarian burgers! “Where did you buy these?” we asked. ” I made them” said Paul. We were most impressed as they were very tasty, and I have to say, a lot better than the usual …
Tasty and healthy snack
Oatcakes Here we are back offshore again. It is not all that easy eating healthily in this environment. The meals are always heavily meat orientated, loads of pasta, rice and potatoes, not to mention the desserts like apple crumble or bread and butter pudding. I was thus reminded of a tasty and healthy snack we …
Protein rich winter soup
Butternut and sweet potato soup The other day, being the shortest day of the year and thus exactly the middle of winter, together with being rather chilly, it seemed like a good idea to make a warming winter soup. This one I made up as I went along with whatever we had in the house. …
Tofu and Stir Frys
Spicy Eggplant and Tofu Stir-fry We were visiting a friend of Karen’s the other day, and guess what? – Discussing healthy eating! The usual comment – that it is difficult to know how to eat healthily, particularly when you come home from work and need to knock up a meal. So yes – you resort …
More Low Carb
Vegetarian patties Well – Karen has numerous low carb vegetarian cookbooks it would appear. Spent some time browsing them and found a lovely recipe for vegetarian burgers or patties. I replaced the ordinary green beans with edamami beans, to improve the protein content. The original recipe came from the book ‘CARB Conscious vegetarian’, which has …
Scrambled Tofu
Scrambled Tofu with salad Back home in Cape Town now, and back to eating healthily again. Karen, my vegetarian wife, loves buying cook books, and yesterday came home with one called ‘Yummidy’ – Not only meatless, but low carb as well. We have been trying to follow a low carb diet for a while now, …
Friends for supper
Ricotta rissoles and salads Entertaining again last night – and a number of tricky people to feed. 1 wheat intolerant and fussy eater, 1 on diet, 1 vegetarian and a couple of runners who always want to eat healthily. A chance for me to experiment a bit, and for Karen to use one of her …
Not all salads are boring!
Spinach and rocket salad A while ago I promised the recipe for the salad I served with the fritata. For meat eaters, salads tend to be some variation involving tomato, lettuce, cucumber, onion or carrot. Occasionally this is made a bit Greek by adding olives and feta cheese. And of course there is the ubiquitous …
What do you do with Tofu?
Tofu chocolate pudding That’s the question that popped up at a friend’s birthday breakfast this morning. A whole group of us were sitting round one table enjoying the meal – either the scrambled egg and bacon, or the ‘healthy option’ of fruit, muesli and yoghurt. Both were very good indeed, and there was much comment …