Being vegan certainly does not mean giving up chocolate! In fact raw vegan chocolate is more delicious than if made with dairy. Well I think so anyway. And this homemade vegan chocolate is very easy to make. We served these chocolates after the meal with the coffee at our first vegan underground restaurant evening. (See …
Raspberry cheezecake – Raw and vegan Karen found this Raspberry Cheezcake recipe in a recent local Good Housekeeping magazine. It is so encouraging to find more and more vegan food available, as well as vegan recipes in all sorts of lifestyle magazines. In fact this issue had recipes for a full raw vegan meal. and …
Chocolate Brownies – Raw and Vegan Any regular reader will probably know I am rather fond of the tasty raw tarts and cheezecakes that can be made. Chocolate Brownies are another delicious dessert that can be raw and vegan. Karen and I have tried a few other recipes, but this one from Noel and Natalie’s …
One of my favourite discoveries in raw food are the absolutely amazing raw vegan cheezecakes or tarts. Everybody seems to love them, so here is the easiest one to make – Pineapple Cheezecake. The original recipe is from Natalie and Noel’s “Easy Living Food” recipe book which has become one of my main “go to” …
Raw Green Juice: There is nothing like starting the day with a fresh healthy Green Juice, so I thought it appropriate to start off my 2016 blogs with a green juice mixture. It’s also a fresh start from another aspect – I have just changed my blog platform over to WordPress. Which is also one …
Another Fermented Nut Cheeze As promised, here is Karen’s ‘cheddar’ nut cheeze: See my previous post for the basic recipe. Remember the basic recipe makes 2 cheezes, so halve your basic mixture, and flavour with the following ingredients: (Oh – I’ve introduced our measurement – the Knifepoint = the pointy end of a chopping knife …
Thai green curry – Raw and Vegan Raw vegan Thai Green Curry Finally got around to making this raw vegan Thai Green Curry again. I first discovered it on the FEAST and TASTE raw food courses run by Deborah Durrant of Deliciously Raw. There are a couple of differences from her original recipe as I …
Vegan Creem Cheeze Karen found this slightly modified and very easy vegan creem cheeze recipe. We use this when we cannot get Toffutti. It makes a pleasant, mild creem cheeze that is great for toasts or snacks. Don’t be put off by the seemingly strange ingredients. Ingredients: 1 block silken tofu, rinsed and drained …
Guacamole – raw and vegan In a previous post I mentioned cheeseless snacks, and here is the promised recipe. Ingredients: 2 ripe avocados 1 large clove garlic juice and pulp of 1 lemon (no pips) salt to taste chili flakes to taste (optional) Method: Put all ingredients in the blender and blend till smooth. Some …
Who needs cheese! It seems getting over cheese is the hardest part of going vegan. Here are a couple of examples of quick and easy cheeseless snacks to get you through the day. In this picture is vegan creem cheeze on beetroot toast, humus on onion bread and guacamole on onion bread. The spreads are …
