Vegan apple crumble is pretty easy to make. Which is possibly why I have never posted a recipe for it before. You could take an ordinary apple crumble recipe and replace the butter with either vegan butter or a light vegetable oil. I don’t normally put lots of background and waffle into my posts – …
Sweet potato chips – oven baked
Oven baked sweet potato chips I never thought I would ever blog about chips! But while looking for the perfect vegan burger, we went to Wellness Warehouse restaurant in Cape Town, where they served up their vegan burger with these absolutely divine chips. So of course I had to try and recreate them. I haven’t …
Fun with Raw Pizza
Pizza 1 – Red pepper, sweet onion, spinach, fennel & walnuts We first tasted these raw pizzas a while ago. They were delicious and filling, and I have been wanting to make them myself for some time. Finally got around to it. I did a test run before letting them loose on our guests. I …
Raw Carrot flax cracker biscuits
Carrot flax cracker biscuits I am beginning to sound like a stuck record, but this raw food concept is just amazing! (I usually hate that word!) The food is not only so tasty, but extremely satisfying without leaving you feeling full or bloated. Another of my pet hates is wasting food. The other day I …
Vegan Quiche
Vegan spelt crust quiche Karen has wanted to try vegan baking for a while now. When I was at the London Vegfest a while ago, there were loads of recipe books on special, and I bought her the “Whole Grain VEGAN BAKING” by Celine Steen and Tamasin Noyes. This spelt-crusted quiche was the first dish we tried, …
Savoury dehydrating ideas – tomatoes, mushrooms and onions
Cherry tomatoes dehydrated Last week I showed you the dehydrated fruit snack ideas. Here are some savoury snack ideas you can do in the dehydrator: Cherry tomatoes, onions and button mushrooms. Onion rings dehydrated Make up a basic batch of marinade using about 2/3 apple cider vinegar and 1/3 olive oil. Soak the cherry tomatoes …
Low Carb Bread
Low carb bread I am really getting into this low carb eating, but I do miss the occassional slice of toast. Browsing through our cookbooks, I came across this quick and easy to make low carb bread. In fact it is the first time I have ever made bread at all. I have always been …
Salad days are here again!
Warm winter salad Eating healthily out here in the North Sea is not particularly inspiring! Give them their due, they do try – but the selection is limited. Munching my way through the ‘same old’ lettuce, tomato, onion and peppers, I could not help remembering the wonderfully tasty and ‘different’ salads that Karen has come …
The Vegetarian Larder
Vegetarian larder items Last time I promised you a list of the items the staunch vegetarian keeps handy in the kitchen or larder. If you go to our website which is now up and running Meat Free Everyday you will find a full list. That list includes a few things that might well be in any …