Cardamom Butter Cookies – low carb

Cardamom Butter Cookies – low carb

Cardamom Butter Cookies I am still baking. And using Patrick’s low carb vegetarian blog as a platform to share the results of my efforts. Patrick, as some of you may know, works in the marine oil industry in summer in Scotland and has been a bit predisposed. This...

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Low carb choc chip cookies

Low carb choc chip cookies

I got the basis of this recipe from the new Atkins cookbook by Colette Heimowitz. The original recipe was called Cardamom Butter Cookies. Patrick always follows a recipe to a T, whereas I tend to modify and tweak to accommodate what we happen to have at home at the...

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Low carb baking and Cheesy Oatcakes

Low carb baking and Cheesy Oatcakes

I’m hi-jacking Patrick’s blog while he is working so hard. Patrick and I both try to follow a low carb vegetarian diet. While there are plenty forums and recipes for carnivores, there is not a lot of information for vegetarians. And when it comes to low carb baking,...

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Easy Baked Camemberts

Easy Baked Camemberts

Looking through the June issue of Vegetarian Living magazine – Vegetarian Living I saw an article on the amount of food that is wasted in the UK. Apparently UK residents throw away £12 billion worth of food a year!!! Hard to believe that during the war their parents...

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Tasty leftovers

Tasty leftovers

Paneer with carrots and corn We simply hate wasting or throwing out food. Off on our travels again, and needed to use up a few things in the fridge: A block of paneer, some carrots and some corn. I remembered the Mutter Paneer recipe I did a while ago. This used green...

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More low carb breads

More low carb breads

Almond and  Ricotta (low carb) bread Back on the low carb trail. Here are two low carb bread recipes which my wife Karen has just tried. They were both tasty and filling. For more low carb and meat free recipes go to the recipes home page on – this link. Almond and...

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Last of the Indian summer

Last of the Indian summer

Andhra Carrot Curry We are great believers in using up what we have, rather than throwing it away and buying more. When Karen went back to SA she left me a well stocked fridge, amongst which were a lot of carrots. Also being on an Indian crusade, I had all the spices....

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