Butternut and sweet potato soup The other day, being the shortest day of the year and thus exactly the middle of winter, together with being rather chilly, it seemed like a good idea to make a warming winter soup. This one I made up as I went along with whatever we had in the house. …
Tofu and Stir Frys
Spicy Eggplant and Tofu Stir-fry We were visiting a friend of Karen’s the other day, and guess what? – Discussing healthy eating! The usual comment – that it is difficult to know how to eat healthily, particularly when you come home from work and need to knock up a meal. So yes – you resort …
More Low Carb
Vegetarian patties Well – Karen has numerous low carb vegetarian cookbooks it would appear. Spent some time browsing them and found a lovely recipe for vegetarian burgers or patties. I replaced the ordinary green beans with edamami beans, to improve the protein content. The original recipe came from the book ‘CARB Conscious vegetarian’, which has …
Scrambled Tofu
Scrambled Tofu with salad Back home in Cape Town now, and back to eating healthily again. Karen, my vegetarian wife, loves buying cook books, and yesterday came home with one called ‘Yummidy’ – Not only meatless, but low carb as well. We have been trying to follow a low carb diet for a while now, …
Sunday Roast
Vegetarian Nut Roast Being in the UK reminds me of the traditional Sunday Roast. Being vegetarian does not mean you need to miss out on this at all. Take a slice or two of vegetarian nut roast, and serve up with the roast potatoes, gravy and vegetables. Of course, make sure the gravy is vegetarian …
Travelling vegetarian
Our homade muesli mix Still on the move trying to earn a living. In UK at the moment about to go offshore again. I really miss our kitchen with all the useful ingredients and utensils to prepare my favourite dishes. One meal I miss most is our homemade muesli for breakfast. Back home I usually …
Going French and Lebanese
Endive, roquefort and walnut salad Although healthy eating is one of my passions, at the moment it doesnt earn me any money. For that, I am still involved in the marine industry, which is why I am at the moment in Point Noire in the Congo. I arrived after a long day travelling feeling somewhat …
The Vegetarian Larder
Vegetarian larder items Last time I promised you a list of the items the staunch vegetarian keeps handy in the kitchen or larder. If you go to our website which is now up and running Meat Free Everyday you will find a full list. That list includes a few things that might well be in any …
Friends for supper
Ricotta rissoles and salads Entertaining again last night – and a number of tricky people to feed. 1 wheat intolerant and fussy eater, 1 on diet, 1 vegetarian and a couple of runners who always want to eat healthily. A chance for me to experiment a bit, and for Karen to use one of her …
Not all salads are boring!
Spinach and rocket salad A while ago I promised the recipe for the salad I served with the fritata. For meat eaters, salads tend to be some variation involving tomato, lettuce, cucumber, onion or carrot. Occasionally this is made a bit Greek by adding olives and feta cheese. And of course there is the ubiquitous …