I just love this Chocolate Salami – thanks to Sophie and Paul from Veganonboard. I normally like to make e recipe a couple of times before I post it but this one was relatively easy and worked perfectly first time. This is my version – main difference is I have not dusted the final product …
Buckwheat crepes are extremely nutritious, high in fibre and gluten free as well. They can be made both sweet or savoury. There are loads of recipes for buckwheat crepes online – using an array of different ingredients. I have found this one simple and it seems to work every time. The basic ingredients are the …
Vegan apple crumble is pretty easy to make. Which is possibly why I have never posted a recipe for it before. You could take an ordinary apple crumble recipe and replace the butter with either vegan butter or a light vegetable oil. I don’t normally put lots of background and waffle into my posts – …
I have made these very easy ginger cookies a few times now. Everyone seems to like them. The first time I specifically needed something gluten free and used a store bought gluten free flour mix. Other times I used an all purpose cake flour. It is also basically a 1- bowl recipe, although I do …
These Blueberry Oatbars are deliciously gooey and tasty. Can’t remember where the original inspiration came from. It was ages ago and I have tweaked and changed the recipe over time. At the time of writing this we are in the middle of the covid fiasco. We used to do pop up vegan dining in our …
Malva Pudding is (and I quote direct from our friend google) – Malva pudding is a sweet pudding of South African origin. It contains apricot jam and has a spongy caramelized texture. A cream sauce is often poured over it while it is hot, and it is usually served hot with custard and/or ice-cream. The recipe inspiration came from Loving …
Panna Cotta is an Italian dessert usually made with cream. The name means cooked cream. I made this vegan version using sago pearls. A very easy recipe. Ingredients: 100 grms sago pearls 1 1/2 Cups soaking liquid – (50/50 plant milk and water) 1/2 C plant milk 1/3 C sugar (I used 50/50 sugar and …
Been wanting to make lemon merangue pies for ages now. Finally got round to it. I basically used the recipe from Lazy Cat Kitchen. Thank you Ania! I love her recipes as they always actually work!! I wont write out the whole recipe this time – just go to her page – but I did …
These Chocolate Cupcakes are part of my getting to grips with baking while carrying on trying recipes from the Rouxbe Essential Desserts course my wife Karen did a while ago. There is so much more to baking – understanding flours and yeasts and acidity!!! I can really recommend the Rouxbe courses! Anyway – back to …
Found this recipe for Choc Chip Cookies on the Plant Based Chefs FB site. Some really good recipes here! At time of writing this we are in the Corona Virus lockdown – so spending my time in the kitchen trying recipes, and working through the recipes of the Rouxbe Essential Desserts Course that my wife …
